The dicing/slicing machine is a vital piece of equipment in the meat production process. This machine can efficiently cut meat blocks, ground meat, fat, and other raw materials into diced meat according to your specific needs. The size and type of diced meat can be easily adjusted using the designated cutter switch. The AFTG fresh dicing/slicing machine is suitable for large, small, and medium-sized meat processing facilities.

Key features:

• Processes various raw meat with both cutting and slicing functions.
• PLC program control ensures convenient operation.
• Reasonable design allows for adjustable knife speed and an automatic pre-compression system.
• Cuts fresh meat without pre-freezing, guaranteeing high quality.
• Maximally compresses products before cutting, with cutting speeds ranging from 50 to 120 times per minute.
• Operates consistently under temperatures between 5°C and 10°C.

PRODUCTS AND SPECIFICATIONS SUBJECT TO CHANGE WITHOUT NOTICE.THE PRODUCT IMAGES SHOWN ARE FOR ILLUSTRATION PURPOSES ONLY ACTUAL PRODUCT MAY VARY DUE TO PRODUCT ENHANCEMENT.