Frozen Meat Slicer FS400C
AFTG FS400C Automatic Frozen Meat Slicer
Industrial Precision Meat Cutting Machine — Fully Automatic | PLC-Controlled | Continuous Loading
Product Overview
The AFTG FS400C Frozen Meat Slicer is a high-performance, fully automatic industrial meat cutting machine engineered for continuous commercial production. Designed to process frozen and semi-frozen meat at temperatures between 17°F and 25°F (−8°C to −4°C), the FS400C delivers precise, consistent slices in a wide range of formats — including thick rolls, thin rolls, long rolls, straight cuts, and specialty roll shapes.
Powered by a servo motor drive system and governed by industrial-grade PLC (Programmable Logic Controller) technology, the FS400C provides accurate, repeatable performance across every production run. An intuitive full-color touch screen interface puts complete control at your operators' fingertips — adjusting slice thickness, cutting speed, and production parameters in seconds.
With cutting speeds of up to 90 cuts per minute and a continuous-load design that eliminates production downtime between batches, the AFTG FS400C is built for food manufacturers, protein processors, and commercial operations that demand efficiency, consistency, and reliability at scale.
Key Features & Benefits
Continuous Loading — No Production Stops
Load meat continuously without halting the line. The FS400C's continuous feed mechanism eliminates costly downtime between batches, keeping your production running at full capacity every shift.
Touch Screen Operation — Fast, Intuitive Control
The full-color digital touch screen provides instant access to all machine settings. Operators can configure slice thickness, cutting speed, and production profiles with minimal training — reducing setup time and eliminating manual error.
PLC Control — Programmable Precision
Industrial-grade PLC control ensures consistent, repeatable performance across every production run. Store and recall cutting programs for different products — enabling fast changeovers with zero recalibration.
Servo Motor Drive — Smooth, Efficient Performance
The servo motor drive delivers precise, stable blade movement with minimal vibration — extending blade life, ensuring uniform slice quality, and reducing energy consumption vs. traditional motor systems.
Fully Automatic Operation — Maximum Labor Savings
From feed to output, the FS400C operates without continuous operator supervision. Reduce labor requirements, improve workplace safety, and maintain consistent output quality across every shift.
Wide Slice Thickness Range — 1mm to 100mm
Adjust slice thickness from paper-thin 0.04" (1mm) up to thick-cut 3.94" (100mm) to support the full range of product formats: deli-thin shabu-shabu cuts, diced portions, roast slices, steak cuts, and everything in between.
Versatile Cut Types — One Machine, Many Formats
Produce thick rolls, thin rolls, long rolls, straight pieces, and custom roll shapes — consolidating multiple cutting formats into a single, production-ready system.
Optimized for Frozen Meat — Engineered for Hard Product
Best performance at 21–23°F (−6°C to −5°C). The FS400C maintains the structural integrity of frozen product during cutting, delivering clean, consistent slices even with dense, hard-frozen meat blocks.
Ideal Applications
The AFTG FS400C is designed for commercial and industrial operations that require high-volume, high-precision frozen meat processing, including:
- •Commercial meat processing plants and protein manufacturers
- •Industrial frozen food production and packaging facilities
- •Large-scale butcheries and wholesale meat suppliers
- •Restaurant chains, catering commissaries, and prepared meal manufacturers
- •Shabu-shabu, AYCE (all-you-can-eat), and hot pot food producers
- •Deli meat, charcuterie, and specialty protein producers
- •Retail grocery and supermarket meat departments
- •Meal kit and ready-to-cook food manufacturers
Air composers need it.
| Type | FS400C |
| Dimension | 99" x 42" x 61" (2510×1060×1555mm) |
| Voltage | 220/380V, 3ø, 50/60Hz. (Adjustable upon request) |
| Power | 9.12kw |
| Air Source | 0.2mpa |
| Knife Cutting Speed | 27 to 90 times/min |
| Knife Cutting Thickness | 0.04" to 3.94" (1mm to 100mm) |
| Input | 17" (430mm) |
| Max Cutting Height | 7.4" / 9.8" (100mm / 250mm) |
| Best Cutting Temperature for the Frozen Meat | 21-23°F (-6℃~-5℃) |
| Meat Thaw Environment Temperature | 17-25°F (-8℃~-4℃) |
| Weight | 1500Lbs (680Kg) |
