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Smoke Houses SH50
Product Details
AFTG-SH50 smoke oven is an equipment providing heat treatment of meat and fish products and also can dry, cook or bake your ham, sausage, bacon, chicken or fish.
suitable for small factory, canteen, restaurant or laboratory.
The products can be put on grills or hanged on smoke sticks.
The smoke oven is controlled by PLC and touchscreen with two kind of running mode, manual or automatic.
Temperature and time can be set according to user’s requirement.
The smoke generator integrates with the machine.
The structure of the smoke oven is made of stainless steel SUS304.
Accessories:
8 pcs grill WPE 680x620
10 pcs smoke stick LGA620
1 set of spare parts.
| Type | SH50 |
| Dimension | 31.5" x 33" x 75" (800x820x1900mm) |
| Voltage |
220/380V, 3ø, 50/60Hz.(Adjustable upon request) |
| Internal Dimension | 27" x 25" x 45.3" (680x630x1150mm) |
| Rack/Tray Dimension |
26.8" x 24.5 (680x620mm) |
| Power | 9.5kw |
| Production Capacity | Up to 110Lbs (50kg/batch) |
| Maximum Temperature | 248F (120C) |
| Weight | 772Lbs (350kg) |
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